| Reference Source | Reference Type | Archival Data | Comments |
|---|---|---|---|
| Gatschet, A.S. ca. 1895 | Use - Food |
"kutchissa axki", bean field; "pawaliaki kutchissahi palakinatchiki", translated as "the Peorias hull of a quantity of beans". |
|
| Dunn, J.P. ca. 1900 | Use - Food |
"kotcisa, bean" |
|
| Trowbridge, C. 1824-5 | Use - Food |
"minzhipee tshee koatsheesauk goawenzauweearn", translated as, "are the corn and beans boiled?" |
|
| Trowbridge, C. 1824-5 | Use - Food |
Beans were hoed as part of the cultivation process, "koatsheesaukee utsheekelotauwee", translated as "let us hoe the beans". |
|
| Kerr, J. 1835 | Use - Food |
"mollom wis cochoesock amwhakek", "I ate too many beans". |
|
| Kellogg, L.P. 1923 | Use - Food |
Beans are grown with corn stalks as their support. |
|
| Gravier, J. ca. 1700 | Use - Food |
"ampesi8aki c8tchissaki" translated as "the beans swell while cooking". |
|
| Olds, J., Olds, D. and D. Tippman 1999 | Use - Food |
Speckled green beans were brought to Kansas and Oklahoma from Indiana and cultivated. |
|
| Gatschet, A.S. ca. 1895 | Use - Food |
In the traditional story of Young Thunder William Pecongah, he describes the crops he had growing on his land 160 acres of reserve in central Indiana. "There I planted corn, wheat, potatoes, peas, tobacco, beans, apple trees, pumpkins, watermelons, cucumbers, onions, hay, straw, gooseberries, raspberries, blackberries, currants, turnips, tomatoes, pawpaws, cherries, strawberries, plums, blackhaws, peaches, walnut trees, pecans, hickory nuts, barley and rye". |
|
| Miami Tribe of Oklahoma Archives | Use - Food |
There was a single specimen of common bean found from sample 082 of the New Lennox Remains. |
| Reference Source | Reference Type | Data | Comments |
|---|---|---|---|
| Gonella, M.P 2003-2006 | Habitat | P. vulgaris, common bean, is a non-native species cultivated throughout eastern and western Myaamia lands and North America. |
| Reference Source | Reference Type | Data | Comments |
|---|---|---|---|
| Moerman, D. 1998 | There were a number of varieties of the common bean used by the Potawatomi. |
||
| Moerman, D. 1998 | A number of the most successful modern pole beans come from bean varieties of the Ojibway. |
||
| Bush L. L. 2003 | Archaeological studies in central and south-central Indiana revealed that beans were cultivated during the late Woodland period (A.D. 1000 to A.D. 1450) becoming common around A.D. 1200. |